Assistant Manager, Restaurant (NOC 60030)
Full Time @Mission Uncrossable 777 posted 2 months ago in Food & Hospitality Shortlist Email JobJob Detail
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Job ID 1234
Job Description
Responsibilities
Tasks
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers’ complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Rural area
Budgetary responsibility
$100,001 – $500,000
Supervision
16-20 people
Additional information
- Personal suitability
- Organized
- Other benefits – Free Food
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Support for newcomers and refugees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
- Support for Indigenous people
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Who can apply for this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada
other candidates, with or without a valid Canadian work permit
How to apply
By email
dairyqueencoldlake@gmail.com
Required skills
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